Italian Cooking Class w/ Valerio - Swordfish involtinis

Italian Cooking Class | Theme: Pumpkin Flan and, Swordfish and Eggplant involtinis with pesto
On Thursday 4th April from 11 AM to 2 PM at Alliance Française de Suva

Cook and taste!

Participants will learn how to cook a delicious Italian meal with Valerio from Italy:

Starter: Pumpkin Flan & parmesan cream
Main course: Swordfish and Eggplant involtinis with pesto

At the end of the workshop, participants will have lunch all together on the terrace of the Alliance Française. One glass of wine is included

Max 7 people per workshop.

Book your seat at the reception (only on payment): $50 all included (2hrs workshop + 1hr lunch + 1 glass of wine)