HEALTHY & ECO-FRIENDLY COOKING WITH LOCAL PLANTS
HEALTHY & ECO-FRIENDLY COOKING WITH LOCAL PLANTS
On Wednesday 13th February from 11 AM to 2 PM
For adults | Fees: $40
THEME: Scrambled tofu on pancake, sweet and savoury salad, choco-peanut energy balls
DESCRIPTION:
Participants will learn how to cook a delicious brunch using local plants. All the recipes will be gluten, lactose, egg and cholesterol-free, vegan and easy to prepare. After a short explanation on the nutritional characteristics of the different ingredients, participants will prepare their own brunch and eat all together on the terrace of the Alliance Française (NB: the menu contains peanuts!)
Telephone : (679) 3313802
Mobile : (679) 9992821
Email address :
reception@af-fiji.org
20 Desvoeux road, Suva
PO Box 14 548